Dishwasher (m/f/d) - Full-time - nhow Brussels

Are you looking for a new challenge? Apply n(h)ow!

As a Dishwasher / Steward (f/m/d), are you committed and motivated, as well as flexible in terms of working hours? Your main tasks in this position are cleaning, maintaining and sorting crockery, cutlery, pots and kitchen machines.

What's in it for you (spoiler: a lot!)

In this position you are working for Minor Hotels, a professional international hotel chain with a dynamic and friendly vibe.
We understand that people make the difference, and this is conveyed in our excellent working conditions:

• People University: excellent training & (international) development opportunities.
• Meal vouchers
• Welcome at work programme: feel like a guest and enjoy a free night in your hotel
• Staff Party once a year together with all Minor Hotels colleagues from Belgium
• Excellent career opportunities: all employees of Minor Hotels are given priority on internal vacancies worldwide!
• Explore the Minor Hotels brands and enjoy our hotels world-wide with our special employee rate.
• Invite your friends and family for city trips in all our hotels worldwide and receive 30% discount on our restaurants and bars! They can also book their next city trip with your Friends & Family code.
• Enjoy specials discounts on a variety of (web) shops and leisure activities on our employee benefits portal.

What part will you play in creating the unforgettable?

As a Dishwasher / Steward (f/m/d) in our hotel, you ensure that the kitchen always remains clean and sanitized. You support your colleagues in the kitchen, in the restaurant, and at Meetings & Events. You ensure that all plates, dishes, and kitchen utensils are clean and stored in the right place. Are you able to remain calm in busy situations? Then you are the colleague we are looking for!

What makes you the perfect fit for this bold journey?

• Helping guests puts a big smile on your face. 
• The ‘always a pleasure’ mentality is second nature for you, and you are happy go the extra mile for our guests;
• You are a hard worker with an eye for detail and see a challenge in every situation;
• You have a good command of the French language;
• English is an advantage, previous work experience in the stewarding department is an asset.