F&B Manager (f/m/d) - Full-time - nhow Brussels Bloom

What makes you the perfect fit for this bold journey?

• College diploma/degree in Hotel Management or related field.
• Proven experience in Food & Beverage Management.
• A strong commercial and business sense.
• Leadership skills and a passion for teamwork.
• Strong focus on operational excellence.
• Excellent communication skills, verbal and written, in English.

What part will you play in creating the unforgettable?

• Plan and schedule team shifts to ensure smooth operations.
• Train, supervise, and coach team members.
• Collaborate closely with Front Office and Sales regarding F&B-related bookings.
• Manage inventory and materials for the F&B department.
• Oversee daily operations, ensuring compliance with quality and brand standards.
• Communicate clearly across departments and ensure tasks are completed effectively.

What's in it for you (spoiler: a lot!)

• Competitive package including meal vouchers at 10€ per working day and eco vouchers (€250/year).
• Pension plan and hospitalisation insurance after 6 months.
• Full reimbursement of transportation costs.
• “Welcome at Work” program: free night stay with breakfast for 2.
• Annual “Refer-a-Friend” bonus.
• Excellent training & international career development via our Minor University.
• Employee rates from €36 worldwide + 30% discount in hotel restaurants and bars.
• Friends & Family discounts on hotel stays and F&B.
• Special discounts on (web)shops and leisure activities.

Relevant work experience or interest areas:
Food & Beverage Manager, F&B Supervisor, Horeca Manager, Banqueting Manager, Restaurant Manager, Hotel Restaurant Supervisor, Horeca Chef, Hotel Management, Duty Manager, Hospitality Team Leader, Operations Manager, Horeca.