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Breakfast Supervisor - Part-time - NH Groningen

Date:  Sep 27, 2025
Location: 

Groningen, The Netherlands

Department:  Food & Beverage

As F&B Breakfast Supervisor (f/m/d) you will support and represent the F&B Manager in his areas of activity. You coordinate and monitor the work processes in the F&B area and thus ensure quality assurance in accordance with hotel standards. 

 

Your Benefits at NH Hotels

 

  • Free online & offline training organized by our own University. 
  • End of year bonus (up to 100% of monthly gross salary) & refer-a-friend bonus (500 EUR).  
  • Employee rates starting from € 36 euros in all our hotels worldwide, 30% discount in the F&B outlets, and Friends & Family discount up to 25%. Various discounts in (web)shops. 
  • Team building events, trips and holiday parties.  
  • The opportunity to grow within our company worldwide.  
  • Salary based on your experiences starting from Horeca CLA scale 4. 

 

Your Role at a Glance

 

06:45  With a cup of coffee you prepare your shift and the handover for your team 

07:15  You go through the day with the team to prepare them 

08:00  You check whether the preparatory work is going as instructed in all the outlets and assist where necessary. Together you work your way through the 'morning rush'. 

10:00  In the absence of your manager, you attend the Morning Meeting. After the meeting you pass by the Banqueting department to check the coffee break 

11:15  Enjoy your lunch with colleagues from other departments. 

11:45  Before the lunch rush starts, you check if everything is set up correctly 

14:00  You make sure the handover is updated for the evening shift. 

14:45  The evening shift has arrived, and you make sure they know everything they need to know to begin their shift. 

15:00  Time to go home!  

 

What Makes You a Great Fit

 

  • Helping guests puts a big smile on your face. The ‘always a pleasure’ mentality is second nature for you, and you are happy go the extra mile for our guests; 

  • You are a hard worker who has an eye for details, and you see a challenge in every situation; 

  • You have strong communication and organizational skills and have a good command of the Dutch and English language; 

  • You love to share your passion and in-depth knowledge of food and beverage with both guests and colleagues; 

  • You are a leader by nature, and you have experience in leading a team. 

 

Are you looking for a new challenge? Apply now! 

Are you looking for a new challenge? Apply now!

Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.

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