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Steward (f/m/d) - The WestDill Mayfair Hotel London, Colbert Collection

Date:  Aug 19, 2026
Location: 

London, GB United Kingdom

Department:  Kitchen

 

Set in the heart of Mayfair and housed within a distinguished Grade II listed building on Piccadilly, the hotel brings new life to a historic landmark through a refined, intimate hospitality experience.

Here, classical architecture meets contemporary culture. Designed for travelers drawn to culinary excellence, visual arts and genuine social connection, The WestDill offers a discreet retreat moments from London’s most iconic addresses.

Returning from the city, guests find an elegant gathering place where heritage, craftsmanship and conviviality come together with a modern expression of Mayfair, shaped by history and enlivened by conversation.

 

For the opening of The WestDill Mayfair Hotel London, Colbert Collection, we are seeking a reliable and motivated Steward to support our Culinary and Food & Beverage teams. As an essential member of the operation, you will help maintain the highest standards of cleanliness, organization, and hygiene while contributing to exceptional dining experiences.
Join one of the first 75 team members and play a defining role in launching a new luxury destination in Mayfair. From day one, you will help shape the culture, service standards and guest experience that set the hotel apart.  

Key Duties & Responsibilities

  • Clean and maintain kitchen equipment, utensils, operating equipment, and work areas to the highest standards.
  • Support the smooth operation of the kitchen and Food & Beverage outlets by ensuring equipment is available and properly maintained.
  • Follow cleaning schedules and sanitation procedures consistently.
  • Assist with waste management, storage areas, and the organization of stewarding facilities.
  • Ensure compliance with food safety, hygiene, and health & safety standards.
  • Work collaboratively with Culinary and Food & Beverage teams to support daily operations.

How can you succeed in this role

  • Previous experience in Stewarding or hospitality is preferred but not essential.
  • Strong attention to detail and commitment to cleanliness.
  • Ability to work efficiently in a busy environment.
  • Reliable, positive, and team-oriented approach.
  • Basic understanding of food hygiene and health & safety practices.
  • Willingness to learn and develop within a luxury hospitality environment.
  • Fluency in English is preferred.

What You Can Expect

At Minor Hotels Europe & Americas we are committed to shaping exciting careers worldwide and cross-cultural experiences. Our journey is fueled by the passion and dedication of our incredible teams, who also enjoy inspiring and exclusive benefits such as:

  • Competitive compensation package
  • Worldwide experience – diversity of 150 different nationalities.
  • Career development opportunities full of national and international challenges. 
  • Wide range of training programmes to enhance your skills. 
  • Wellbeing initiatives, including flexible working conditions.
  • Team member recognition programmes, including Memorable Dates.
  • Ability to make a difference through our sustainability programme and volunteering initiatives.
  • Team member rates and promotions, offering discounted rates in our hotels around the world and exclusive benefits through our corporate loyalty programme.

 

 

✨ Join us at The Westdill Mayfair Colbert Collection Talent Day on 10 September. Meet our Hiring Managers, take part in on-the-day interviews, and discover exciting career opportunities as part of our opening team. Whether you’re looking for a new challenge or know someone who is, we would love to meet you both. Feel free to bring a friend!
 

 

 

Are you looking for a new challenge? Apply now!

 

Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.

Apply now »