Commis Chef- Part-time - nhow Rotterdam

Are you the Commis Chef  who has a passion for culinary creations, refined ingredients, and who enjoys the forward culture of nhow Rotterdam?  

What's in it for you (spoiler: a lot!)

• Free online & offline training organized by our own University. 
• End of year bonus (up to 100% of monthly gross salary) refer-a-friend bonus (500 EUR).
• Employee rates differing from 36 euros in all our hotels worldwide, 30% discount in the F&B outlets, and Friends & Family discount up to 25%. Various discounts in (web)shops. 
• Team building events, trips and holiday parties.  
• The opportunity to grow within our company worldwide.  
• Salary based on your experiences starting from Horeca CLA scale 4.

What part will you play in creating the unforgettable?

• Accurately measuring meal ingredients for the Chef de Partie. 

• Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. 

• You will be involved in cold, warm, and pastry sections. 

• Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. 

• Performing basic cleaning duties and ensuring that workstations are properly sanitized in line with the current HACCP guidelines. 

• Plating and presenting meal items as per the Chef de Partie’s instructions. 

What makes you the perfect fit for this bold journey?

• Previous experience working in a professional kitchen is a must; 

• Ideally an experience with either cold sections and/or patisserie; 

• Understanding the HACCP regulations; 

• Accuracy and speed in executing assigned tasks; 

• Attention to detail; 

• Team player who enjoys working in a multi-cultural environment; 

• You feel comfortable working in an open kitchen; 

• Must be able to communicate in English language.