Manager Restaurante (Temporal) - Tivoli La Caleta Tenerife Resort

What will be your mission?

As Food & Beverage Manager, you will be in charge of managing Food & Beverage functions and supervising staff on a daily basis, from business planning and organizing to operations and administration.

What will you do?

• Plan, schedule, and organize the working hours of the team to ensure adequate coverage of the staff against the occupation.
• Train, supervise, and provide feedback to team members on their performance.
• Work in an integrated manner with the front office and sales team in the allocation of bookings that relate to the F&B area.
• Oversee the inventory and materials control of the F&B department.
• Manage the day-to-day operations, ensuring processes and procedures related to quality and service; to comply with the F&B standards.
• Manage day-to-day operations, ensuring quality and service-related processes and procedures; to comply with brand standards.
• Communicate the information received by the different departments related to the area, thus fulfilling the assigned tasks.

What are we looking for?

• College diploma/degree in Hotel Management or related field.
• Previous experience in a Food & Beverage Management role.
• Strong commercial/business sense.
• Passion for leadership and teamwork.
• Passion for operational excellence.
• Good communication skills both verbal and written in English.

Why choose us?

At Minor Hotels Europe & Americas we are committed to shaping exciting careers worldwide and cross-cultural experiences. Our journey is fuelled by the passion and dedication of our incredible teams, who also enjoy inspiring and exclusive benefits such as:

• Worldwide experience – diversity of 150 different nationalities.
• Career development opportunities full of national and international challenges.
• Wide range of training programmes to enhance your skills.
• Wellbeing initiatives, including flexible working conditions.
• Team member recognition programmes, including Memorable Dates.
• Ability to make a difference through our sustainability programme and volunteering initiatives.
• Team member rates and promotions, offering discounted rates in our hotels around the world and exclusive benefits through our corporate loyalty programme.